Items where Division is "International Institute for Halal Research and Training (INHART)" and Year is 2025

A

Ab Aziz, Atiqah and Abd Halim, Nur Farah Anis and Abdullah Sani, Muhamad Shirwan and Selvaratnam, Veenesh and Tarhan, Ismail and Tunku Kamarul, Tunku Kamarul (2025) Preliminary study for the early diagnosis of osteoarthritis in human synovial fluid using ATR-FTIR combined with chemometrics. Archives of Bone and Joint Surgery, 13 (11). pp. 738-749. ISSN 2345-4644 E-ISSN 2345-461X

Abdul Latif, Samshul Amry and Mohamad Ali, Afiza and Mohd Farudz, Baiduri Zaiyanna and Putra, Halim Dwi (2025) Bibliometric analysis of consumer ethnocentrism and consumer racism with Islamic elements. Journal of Contemporary Islamic Studies, 11 (2). pp. 1-17. ISSN 2289-9634 E-ISSN 0128-0902

Abdul Latif, Samshul Amry and Sawari, Siti Salwa and Matyakubov, Umidjon and Nassir, Nazmirul Izzad and Hashim, Ahmad Yasir (2025) Examining Budget Hotels from a Muslim-Friendly services perspective in Malaysia: A qualitative approach. Journal of Contemporary Tourism andHospitality Research(JoCTH), 1 (1). pp. 113-132.

Abdul Razak, Dzuljastri and Coban, Ugur and Bile, Abdisalam Nor and Turkan, Yavuz and Zakaria, Hassan Mohamed (2025) Effects of financial inclusion on financial attitudes, financial behaviour and financial literacy among university students: empirical evidence from Malaysia and Turkiye. International Journal of Business, Economics and Law, 34 (1). pp. 100-113. ISSN 2289-1552

Abdul Razak, Dzuljastri and Mhd Sarif, Suhaimi and Abdullah, Sarwar (2025) Unveiling the determinant of humanized business intention among Malaysia SMEs. Administrative Sciences, 15 (2). pp. 47-64. ISSN 2076-3387

Abdullah, Moha Asri and Abdullah Sani, Muhamad Shirwan and Othman, Rashidi and Nordin, Noor Faizul Hadry and Mohd Desa, Mohd Nasir (2025) In vitro antibacterial activities, chemical composition and efficacy of green solvent extracts of Carica papaya seed in food model systems. Food Research, 9 (4). pp. 47-59. E-ISSN 2550-2166

Abdullah Sani, Muhamad Shirwan and Mohd Ismail, Azilawati and Azid, Azman and Samsudin, Mohd Saiful and Yuswan, Mohd Hafis and Othman, Muhammad Bisyrul Hafi (2025) Strategic approaches to halal lipid authentication using instrumental, chemometric, and traceability techniques. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 70-88. ISBN 978-81-984081-4-3

Abu Bakar, Ainaa Eliah and Wan Sulaiman, Wan Syibrah Hanisah and Othman, Rashidi (2025) Curcumin-infused lipid films for active and smart packaging: a sustainable solution. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, INDIA, pp. 47-60. ISBN 978-81-984081-4-3

Ahda, Mustofa and Ahmed, Qamar Uddin and Utami, Dwi and Mahfudh, Nurkhasanah and Syahputra, Ryan and Anwar, Muslih and Hernawan, Hernawan and Hanifah, Dini and Zainal Fithri, Helmi Husaini and Abdul Hamid, Azzmer Azzar and Rofiee, Mohd Salleh and Jaswir, Irwandi and Khatib, Alfi and Helal Uddin, A.B.M. (2025) Orthosiphon aristatus leaf extracts as α-glucosidase and soybean lipoxygenase inhibitors and their toxicity: in-vitro and in-silico approaches. Revista Brasileira de Farmacognosia, 35 (6). pp. 1468-1482. ISSN 0102-695X E-ISSN 1981-528X

Ahmad, Anis Najiha and Elgharbawy, Amal A.M. (2025) When progress turns paradox. @Green, 6 (32 (September-October)). 20`-21. ISSN 2756-7818

Ahmad, Anis Najiha and Mohd Noor, Najihah and Hashim, Yumi Zuhanis Has-Yun (2025) Halal vaccines: from vision to action. @Halal, - (September-October). pp. 18-19. ISSN 2582-8277

Ahmad, Izzah Az Zahra and Elgharbawy, Amal A.M. and Azam, Md Siddique and Ahmad, Anis Najiha and Abd Aziz, Anis Farihah and Samsudin, Nurhusna and Wan Sulaiman, Wan Syibrah Hanisah and Nordin, Noor Faizul Hadry (2025) Factors influencing Malaysians’ intention to participate in e-waste recycling. International Journal of Service Management and Sustainability, 10 (2). pp. 186-204. ISSN 0128-3057 E-ISSN 2550-1569

Ahmad Fadzillah, Nurrulhidayah and Elgharbawy, Amal A.M. and Jamaludin, Mohammad Aizat and Tukiran, Nur Azira and Windarsih, Anjar and Rohman, Abdul and Mohd Sukri, Siti Jamilah and Muhammad, Nurul Widad Fitri and Hamid, Anis Hamizah (2025) Authentication analysis of animal fats adulteration in nail polish simulation using Raman spectroscopy coupled with chemometrics. Vibrational Spectroscopy, 138. pp. 1-8. ISSN 0924-2031

Ahmad Rosy, Ashsyamim and Mohd, Nur Shuhadah and Muflih, Betania Kartika (2025) The intersection of Muslim-friendly tourism and sports. Journal of Halal Industry and Services, 8 (1). pp. 1-22. E-ISSN 2637-0891

Ahmad Tarmizi, Amelia Shanaz and Othman, Muhammad Bisyrul Hafi and Abdullah Sani, Muhamad Shirwan and Rafiae, Nur Najmina and Rostan, Nur Raihan and Mohamad Ibrahim, Mohamad Nasir (2025) Conventional Blending Chitosan Lignin Nanocomposites Hydrogel (CsLNPs) for food coating application. Halalsphere, 5 (1). pp. 15-23. E-ISSN 2773-6040

Amid, Azura (2025) Amalkan epistemologi tauhid, Halalan Toyyiban dalam gaya hidup. Utusan Malaysia, Rencana (UIAM Berhujah) (6hb Februari 2025). p. 15. ISSN 2716-6694

Aprizal, Anggi and Wiranata Kusuma, Dimas Bagus and Abdul Razak, Dzuljastri (2025) The nexus between blue economy and sustainable development: a systematic literature review and mapping study. Journal of Economics Research and Social Sciences, 9 (1). pp. 47-64. ISSN 2723-5327

Azam, Md Siddique E and Ahmad, Anis Najiha and Abdullah, Moha Asri and Abdul Razak, Dzuljastri and Jaiyeoba, Haruna Babatunde (2025) Model of best halal compliance practices in restaurants: a validation for excellence and differentiation. In: Sustainable Tourism Development: Global Strategies, Community Impact, and Future Trends. Penerbit UMT, Kuala Nerus, Terengganu, Malaysia, pp. 203-226.

B

Basri, Katrul Nadia (2025) Integration of spectroscopy and chemometric analysis for food authentication: a review. Halalsphere, 5 (2). pp. 69-79. E-ISSN 2773-6040

Basri, Katrul Nadia and Ahmad, Anis Najiha (2025) Decoding halal medical devices. The Health, 8 (64 (July-August)). pp. 26-27. ISSN 2700-9188

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Che Adnan, N. N. and Jamaludin, Mohammad Aizat and Hashim, Yumi Zuhanis Has-Yun (2025) Prophetic halal food dietary model among International Islamic University Malaysia (IIUM) students. Journal of Halal Industry & Services, 8 (1). pp. 1-22. E-ISSN 2637-0891

D

Drahaman, Siti Marhamah and Nordin, Noor Faizul Hadry and Mohd Salleh, Hamzah and Ahmad Tajuddin, Husna (2025) Bacterial community and their functional characteristics in leachate from Jeram and Jabor landfills. Malaysian Journal of Microbiology, 21 (2). pp. 278-284. ISSN 1823-8262 E-ISSN 2231-7538

Dwi Hajoeningtijas, Oetami and Pribadi, Teguh and Dewanto, Hamami Alfasani and Nordin, Noor Faizul Hadry and Sagita, Raidar Tri (2025) Formulation of Indigenous Trichoderma harzianum Th-B18 on the Growth and Yield of Shallot (Allium ascalonicum L.) in Pb-contaminated media. Nature Environment and Pollution Technology, 24 (4). D1763. ISSN 2395-3454

E

Eldodo Saeed, Abdelrahman Musa and Hamdan, Hamdino and Abdul Razak, Dzuljastri and Khaliq, Ahmad (2025) Organized Tawarruq in Bursa Souq al-Sila’, Malaysia: a critical examination of Shariah compliance. South East Asia Journal of Contemporary Business, Economics and Law, 35 (1). pp. 84-93. ISSN 2289-1560

Elgharbawy, Amal A.M. and Ahmad, Anis Najiha (2025) Silent modern epidemic. The Health, March-April. 2025 (March-April. 2025). pp. 22-23. ISSN 2582-8277

Elgharbawy, Amal A.M. and Ahmad, Anis Najiha (2025) Wrap them in a blanket! Why pairing carbohydrates with protein or fats is essential for optimal nutrient absorption and sustained energy. The Health, 8 (61 (January-February)). pp. 18-19. ISSN 2700-9188

Elgharbawy, Amal A.M. and Mirghani, Mohamed Elwathig Saeed (2025) The role of halal industry in economic development: fats and oils detection and verification. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 124-134. ISBN 978-81-984081-4-3

Elgharbawy, Amal A.M. and Mohd Nor, Muhammad Shahril (2025) The surprising science behind fitness. TheHealth, 8 (65 (September-October)). pp. 26-27. ISSN 2700-9188

Elgharbawy, Amal A.M. and Samsudin, Nurhusna and Ahmad, Anis Najiha and Nordin, Noor Faizul Hadry and Wan Sulaiman, Wan Syibrah Hanisah (2025) Catalysing sustainable e-waste management: an exploratory study of urban and rural Malaysian consumer behaviour. Media Matters, 8 (NA). pp. 8-45. E-ISSN 3093-6993

Elgharbawy, Amal A.M. and Samsudin, Nurhusna and Mohd Noor, Najihah and Zamarudin, Zalikha (2025) Formulating halal cosmetics: role of lipids, compliance challenges, and technological innovations. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 107-123. ISBN 978-81-984081-4-3

Elgharbawy, Amal A.M. and Syed Putra, Sharifah Shahira (2025) Lipid extraction for Halal and Toyyib applications: conventional and emerging methods. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 9-30. ISBN 978-81-984081-4-3

Elgharbawy, Amal A.M. and Yuhan, Avicenna and Kotachi, Mariam and Schianchi, Martina (2025) Empowering students for economic self-sufficiency: insights into entrepreneurial education. In: Integrating Artificial Intelligence, Security for Environmental and Business Sustainability. Studies in Systems, Decision and Control, 2 (608). Springer Nature, Switzerland, pp. 1003-1013. ISBN 978-3-031-96640-8

Exélis, Moïse Pierre and Ramli, Rosli and Idris, Azarae and Ibrahim, Rabha W. and Clemente-Orta, Gemma Maria and Ayra-Pardo, Camilo and Abdullah Sani, Muhamad Shirwan (2025) Distribution and nest occupancy patterns of Oecophylla smaragdina (hymenoptera: formicidae) colonies in Southeast Asian oil palm plantations. Journal of Asia-Pacific Entomology, 28 (3). pp. 1-16. ISSN 1226-8615 E-ISSN 1876-7990

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Firdausi, Fitrah Safarina and Ahmad, Anis Najiha and Abdul Latif, Samshul Amry (2025) Muslim-friendly tourism in non-Muslim majority destinations: a review of Bali Island. Halalsphere, 5 (2). pp. 80-91. E-ISSN 2773-6040

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Gunardi, Setiyawan and Mohd Rashid, Wan Rafiqul A’ala and Mohd Salleh, Mohd Mahyeddin and Abdul Rab, Muneer Ali and Muflih, Betania Kartika (2025) Pengurusan penghantaran Foodpanda di Malaysia dari sudut perspektif logistik halal. In: Seminar Antarabangsa Islam dan Sains (SAIS 2025) Edisi ke-8, 2025, Nilai, Negeri Sembilan, Malaysia.

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Harimurti, Sabtanti and Maghfiroh, S. and Alvin, R. E. and Widada, H. and Sukamdi, D. P. and Amid, Azura (2025) Purification of bromelain-extracted virgin coconut oil through activated carbon and cuttlefish bone: a comparison. International Food Research Journal, 32 (2). pp. 400-410. ISSN 1985-4668 E-ISSN 2231-7546

Hashim, Yumi Zuhanis Has-Yun (2025) Al-Muhaddithat: the women scholars in Islam. Australian Journal of Islamic Studies, 10 (1). pp. 126-131. ISSN 2207-4414

Hashim, Yumi Zuhanis Has-Yun (2025) Membangunkan dan melestarikan industri Halal dalam kerangka epistemologi Tauhid. Dewan Tamadun Islam, 12 (12). pp. 50-53.

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha and Mathy, Kay (2025) al-Basirah in the land of the rising sun. @Halal, 1 (January-February). pp. 20-21. ISSN 2582-8277

Hashim, Yumi Zuhanis Has-Yun and Ahmad, Anis Najiha and Samsudin, Nurhusna and Al-saari, Nurhidayu and Yusof, Maizatul Atiqah and Shogar, Ibrahim and Mohd Tauhid, Dinie Kaiyisah (2025) Revisiting contemporary halal research from the perspective of the tawhidic paradigm. Halalsphere, 5 (2). pp. 30-52. E-ISSN 2773-6040

Hashim, Yumi Zuhanis Has-Yun and Azmi, Atiqah and Ahmad, Anis Najiha and Samsudin, Nurhusna and Abbas, Phirdaous (2025) The tapestry of Halal-related projects in IIUM – the funding and its outputs. Journal of Halal Industry and Services, 8 (1). pp. 1-19. E-ISSN 2637-0891

Hashim, Yumi Zuhanis Has-Yun and Eissa, Manar and Abbas, Phirdaous and Samsudin, Nurhusna and Abd Warif, Nor Malia (2025) Potential therapeutic targets of Aquilaria malaccensis leaf extract: A network pharmacology approach. Asia-Pacific Journal of Molecular Biology and Biotechnology, 33 (4). pp. 150-166. ISSN 0128-7451 E-ISSN 2672-7277

Hashim, Yumi Zuhanis Has-Yun and Handayani, Dini Oktarina Dwi and Mohd Nazori, Mohd Nazir and Mustari, Sohela and Shiha, Habiba Khatun and Mohd Salleh, Hamzah (2025) Embracing the knowledge society for a sustainable future of a halal industry. Halal Studies and Society, 2 (3). pp. 1-4. E-ISSN 3031-416X

Hashim, Yumi Zuhanis Has-Yun and Samsudin, Nurhusna and Ahmad, Anis Najiha and Mohd Salleh, Hamzah (2025) Halal science as an emerging academic field: examining its academic and epistemological foundation. Halalsphere, 5 (2). pp. 101-107. E-ISSN 2773-6040

Hazahari, Noor Yuslida (2025) Organic and sustainable eating: a path to healthier living and a healthier planet. @Green, 6 (28). pp. 18-19. ISSN 2766-7818

Hendawy, Amira Ayman and Elgharbawy, Amal A.M. (2025) Effect of micro and nanoemulsions on wound healing: a review. Halalsphere, 5 (1). pp. 24-34. E-ISSN 2773-6040

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Ibrahim, Muhammad Irhammudi (2025) Sijil halal bukan sekadar dokumen formal. Utusan Malaysia, Rencana (24hb Julai 2025). p. 14. ISSN 2716-6694

Ibrahim, Muhammad Irhammudi (2025) i-Mesra tipu pengguna Islam? Utusan Malaysia, Rencana (11hb Ogos 2025). p. 13. ISSN 2716-6694

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Jaiyeoba, Haruna Babatunde and Abdullah, Moha Asri and Khalid, Azam Abdelhakeem (2025) The influence of integrated sustainability practices on the sustainability of halal businesses. Journal of Islamic Marketing, 16 (11). pp. 3320-3345. ISSN 1759-0833 E-ISSN 1759-0841

Jaiyeoba, Haruna Babatunde and Hazahari, Noor Yuslida (2025) Investigating the factors contributing to employee engagement in Islamic higher education institutions. Journal of Islamic Marketing, 16 (1). pp. 326-250. ISSN 1759-0833 E-ISSN 1759-0841

Jaiyeoba, Haruna Babatunde and Jamaludin, Mohammad Aizat and Busari, Saheed Abdullahi and Amuda, Yusuff Jelili (2025) The implications of Maqasid al-Shari’ah for integrated sustainability practices among businesses: a qualitative inquiry. Qualitative Research in Financial Markets, 17 (3). pp. 511-531. ISSN 1755-4179

Jaiyeoba, Haruna Babatunde and Mohd Salleh, Hamzah and Che Embi, Nor Azizan and Bahari, Siti Suryati (2025) The influence of internet-based financial innovations on the supply chain performance of halal SMEs. Journal of Financial Services Marketing, 30 (20). pp. 1-18. ISSN 1363-0539 E-ISSN 1479-1846

Jaiyeoba, Haruna Babatunde and Nazmi, Nor Asila (2025) Wealth preservation tool. @Halal, 7 (37). pp. 20-21. ISSN 2682-8277

Jamil Nasri, Nur Shamira and Ahmad, Anis Najiha and Hashim, Yumi Zuhanis Has-Yun and Cader, Irshad A. (2025) The role and responsibilities of halal executives in food manufacturing in Malaysia: a qualitative study. Journal of Fatwa Management and Research, 30 (2). pp. 55-79. ISSN 2232-1047 E-ISSN 0127-8886

John, Akbar and Chowdhury, Ahmed Jalal Khan and Munir, Mohammad Bodrul and Abdullah, Rose and Zainal Abidin, Zaima Azira and Nordin, Noor Faizul Hadry (2025) Fishery resilience in Covid-19 post-pandemic era: sustainable environmental approach for potential challenges in Asia. In: Environmental Resilience in the Pandemic Years 2020–2021 COVID-19 and Environmental Ecosystem. Environmental Science and Engineering, F97 . Springer Nature, Switzerland, pp. 149-167. ISBN 978-3-031-47756-0

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Lateb, Nadiah and Jaswir, Irwandi and Kartika, Betania (2025) Assessing purity in the Halal poultry supply chain: a case study of Malaysian poultry industries. Journal of Ecohumanism, 4 (2). pp. 1359-1369. ISSN 2752-6798 E-ISSN 2752-6801

Lestari, Widya and Irfanita, Nining and Haris, Muhammad Salahuddin and Lin, Galvin Sim Siang and Jaswir, Irwandi and Darnis, Deny Susanti and Ibrahim, Nurul Ruziantee and Mazlan, Nurzafirah and Idrus, Erik and Amir, Lisa Rinanda and ., Anis Fadlina and Sheikh Mohamed, Hassan Ibrahim and Arzmi, Mohd Hafiz (2025) Advancements and applications of gelatin-based scaffolds in dental engineering: A narrative review. Odontology, 113. pp. 1-14. ISSN 1618-1247 E-ISSN 1618-1255

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Mahamad Maifiah, Mohd Hafidz and Ahmad, Anis Najiha and Iskandar, Muhammad Affifuddin and E Azam, Md Siddique (2025) Identifying barriers to efficient cold chain management in the halal food industry. International Journal of Business and Technology Management, 7 (1). pp. 86-100. E-ISSN 2682-7646

Mansor, Muzammeer and Zulkifli, Afiefah and Mohamad Lotfi, Anis Ruwaida and Abdullah Sani, Muhamad Shirwan and Al-Obaidi, Jameel R. and Nor-Khaizura, Mahmud Ab Rashid and Khatib, Alfi and Abdull Razis, Ahmad Faizal and Meor Hussin, Anis Shobirin and Selamat, Jinap and Jambari, Nuzul Noorahya (2025) Evaluation of cold storage effect on Murrah buffalo milk yoghurt quality and safety attributes through fourier transform infrared spectroscopy and multivariate analysis. Food Control, 176. pp. 1-6. ISSN 09567135

Mazli, Muhammad Haniff Najmi and Md Sawari, Siti Salwa (2025) Bridging service gaps in Muslim friendly adventure tourism: stakeholder perspectives and framework development. In: International Scientific and Practical Conference, 25-26 April 2025, Urgench State University, Urgench, Uzbekistan.

Md Dahlal, Norazilawati (2025) Daging kultur dan masa depan makanan. Dewan Tamadun Islam, 13 (1). pp. 24-26. ISSN 2289-2893

Md Dahlal, Norazilawati and Hazahari, Noor Yuslida and Md Isa, Muhammad Irfan (2025) Healing through faith and nature. The Health, 8 (63). pp. 26-27. ISSN 2700-9188

Md Taha, Nur Wahida and Muflih, Betania Kartika and Jamaludin, Mohammad Aizat (2025) Environmental preservation from maqasid shariah and Islamic perspective: A literature review. Amorti: Jurnal Studi Islam Interdisipliner, 4 (1). pp. 1-8. ISSN 2962-9209

Mhd. Sarif, Suhaimi and Abdul Razak, Dzuljastri (2025) Influence of ta’awun among co-operative societies in Malaysia in sustaining food security through sustainable agriculture. International Journal of Business, Economics and Law, 35 (1). pp. 8-17. ISSN 2289-1552

Mhd. Sarif, Suhaimi and Abdul Razak, Dzuljastri and Ismail, Yusof (2025) Tawhidic epistemology and Ummatic mind as strategic resources in enhancing small business resilience for Ummatic excellence. Online Journal of Islamic Management and Finance, 5 (2). pp. 1-26. E-ISSN 2785-9398

Mirghani, Mohamed Elwathig Saeed and Elgharbawy, Amal A.M. (2025) Introduction to halalan toyyiban processing, utilization, and applications. In: Halalan Toyyiban Lipids Processing and Utilization. AIJR Publisher, India, pp. 1-8. ISBN 978-81-984081-4-3

Mohd, Nur Shuhadah and Abdullah, Ummi NoorJuwairiah and Md Sawari, Siti Salwa and Mazli, Muhammad Haniff Najmi and Jamaludin, Mohammad Aizat (2025) Meeting faith-based needs in tourism: the role of mobile applications for Muslim travelers. In: 9th International Congress Of Eurasian Social Sciences, 29-31 May 2025, Online.

Mohd Hatta, Farah Ayuni and Mat Ali, Qurratu Aini and Othman, Rashidi and Ramya, Razanah and Wan Sulaiman, Wan Syibrah Hanisah and Mohd Latiff, Nur Hanie (2025) Carotenoid in ulam species as alternative food intervention to combat the aftermath of the COVID-19 infection. In: Covid-19 and Society: An Islamic Perspective and Challenges and Responses. Penerbit Universiti Kebangsaan Malaysia, Bangi, pp. 79-109. ISBN 978-629-486-419-1

Mohd Hatta, Farah Ayuni and Mohd Latiff, Nur Hanie and Ramya, Razanah and Wan Sulaiman, Wan Syibrah Hanisah and Othman, Rashidi (2025) Ekosistem Halal dalam kerangka Madani. In: Pemugaran sains peradaban dalam kerangka Madani. Penerbit Universiti Kebangsaan Malaysia, Bangi, Selangor Darul Ehsan, pp. 122-133. ISBN 978-629-486-433-7

Mohd Izani, Hanis and Hashim, Yumi Zuhanis Has-Yun (2025) Collecting as a hobby. @halal, 7 (36). pp. 20-21. ISSN 2682-8277

Mohd Noor, Najihah and Elgharbawy, Amal A.M. and Khan, Huma Warsi and Hashim, Yumi Zuhanis Has-Yun and Moniruzzaman, Muhammad and Abd Wahab, Mohd Firdaus and Mohd Salleh, Hamzah and Matusin, Siti Nur Idayu (2025) Targeting poor solubility of docetaxel: Computational screening of ionic liquids using COSMO-RS. Journal of Ionic Liquids, 5 (2). ISSN 2772-4220

Mohd Noor, Nurul Auni and Hazahari, Noor Yuslida and Shahidan, Norshazila and Amid, Azura and Sofian Seng, Noor Soffalina and Susanto, Eko (2025) Impact of a nutrient-rich health bar intervention on health and cognitive performance among children and adolescents in the B40 community in Gombak. Halalsphere, 5 (2). pp. 19-29. E-ISSN 2773-6040

Mohd Yamen, Siti Norabiatulaiffa and Samsudin, Mohd Saiful and Fadhullah, Widad and Ismail, Norli and Azid, Azman and Mohd Rosli, Muhammad Izzul Fahmi and Abdullah Sani, Muhamad Shirwan and Norizan, Mohd Nurazzi and Mohamad, Najihah and Ahmad, Azfaralariff (2025) Microplastics pollution in aquatic environments: a comprehensive review on distribution, concentration, toxicity and ecological risks in Southeast Asia. Aquatic Conservation: Marine and Freshwater Ecosystems, 35 (11). pp. 1-16. ISSN 1052-7613 E-ISSN 1099-0755

Muflih, Aisah Salsabila and Muflih, Betania Kartika and Jamaludin, Mohammad Aizat and Razali, Mohamad Afiq and Achmad Widodo, Syukri Fathudin (2025) Halal tourism in Yogyakarta, Indonesia: opportunities and challenges in policy and practice. Journal of Islamic, Social, Economics and Development, 10 (74). pp. 66-73. E-ISSN 0128-1755

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Nordin, Noor Faizul Hadry and Ahmad Tajuddin, Husna and Chowdhury, Ahmed Jalal Khan and Ahmed, Osumanu Haruna and John, Akbar and Nelson, Bryan Raveen (2025) Life cycle assessment as potential tool to gauge the environmental impact during Covid-19 pandemic: towards better waste management. In: Environmental Resilience in the Pandemic Years 2020–2021COVID-19 and Environmental Ecosystem. Environmnetal Science and Engineering, F97 . Springer, Switzerland, pp. 169-184. ISBN 978-3-031-47756-0

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Putri Basuki, Camilla Dewanthy and Zainal, Ruzanna and Abdullah Sani, Muhamad Shirwan (2025) Evaluating PCR and ELISA for porcine detection in collagen-based products for halal authentication. Halalsphere, 5 (2). pp. 8-18. E-ISSN 2773-6040

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Rosli, Nur Liana Izzaty and Jamaludin, Mohammad Aizat and Md Rosdy, Afaf Syakirah and Ahmad, Anis Najiha (2025) Catering to Muslim travellers: a review on the value of Muslim-friendly tour guides services. Halalsphere, 5 (1). pp. 72-81. E-ISSN 2773-6040

Rozali, Nur Hidayah and Ahmad, Anis Najiha and Md Dahlal, Norazilawati and Mat Yusoff, Nabiilah and Halim, Muhammad Wafi (2025) Exploring factors behind whistleblowing intention among employees in the Malaysian halal food manufacturing sector. Halalsphere, 5 (1). pp. 59-71. E-ISSN 2773-6040

Rukiyati, Rukiyati and Hajaroh, Mami and Astuti Dwiningrum, Siti Irene and Kartika, Betania (2025) Assessing religious character among Muslim university students in Yogyakarta Indonesia. Jurnal Pendidikan Agama Islam, 22 (1). pp. 157-174. ISSN 1829-5746 E-ISSN 2502-2075

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Said, Shahirah and Hanapi, Mohd Shukri and Md Dahlal, Norazilawati and Ramlan, Nadiah and Izham, Siti Sarah and Sahari, Noorul Huda (2025) Development of the philosophy of science and its impact to Halal science industries. Pakistan Journal of Life and Social Sciences, 23 (1). pp. 3039-3049. ISSN 1727-4915 E-ISSN 2221-7630

Samsudin, Nurhusna and Mahmud, Nurrul Izzati (2025) Halal's next horizon. @Halal, 7 (38 (July-August)). pp. 20-21. ISSN 2682-8277

Shaari, Noor Asma and Abdul Manaf, Aniza Zuniffa and Ahmad Tarmizi, Azmil Haizam and Abdullah Sani, Muhamad Shirwan and Andoyo, Robi and Md. Sikin, Adi (2025) Multivariate analyses of chloropropanol and fatty acid profiles in lipid-based foods: Implications for health risk and oxidative stability. Journal of Food Composition and Analysis, 148 (Part 4). pp. 1-9. ISSN 0889-1575 E-ISSN 1096-0481

Shiha, Habiba Khatun and Al-Saari, Nurhidayu (2025) From shore to Shariah. @green magazine, 6 (31). pp. 24-25. ISSN 2756-7818

Showole, Rafiu Kunle and Jaiyeoba, Haruna Babatunde and Abdur-Rauf, Ibrahim Adeniyi (2025) Entrenching green and blue economy sustainability through halal supply chain management. In: Green and Blue Economy Frameworks for Halal Industry Sustainability. Springer, Singapore, pp. 117-131. ISBN 978-981-96-1728-9

Showole, Rafiu Kunle and Jaiyeoba, Haruna Babatunde and Jamaludin, Mohammad Aizat (2025) A conceptual paper on the impact of technological innovations on halal SMEs supply chain performance: a mediating role of sustainability practices. Halalsphere, 5 (1). pp. 51-58. E-ISSN 2773-6040

Sugimoto, Kyoichiro and Muflih, Betania Kartika (2025) Concept of halal matchmaking and dating services for Muslim marriage: halal criteria from fatwa perspective. Journal of Fatwa Management and Research, 30 (2). pp. 80-101. ISSN 2232-1047 E-ISSN 0127-8886

Susanawati, Susanawati and Narpati, Dipo Andang and Maesyaroh, Maesyaroh and Harimurti, Sabtanti and Amid, Azura and Shahidan, Norshazila and Hasyim, Haji (2025) Community interest to buying fresh chicken meat at halal chicken slaughter house in Yogyakarta Indonesia. In: 6th International Conference of Geography and Disaster Management 2024, 12th-13th December 2024, online Zoom meeting.

Sutra, Jumria and Mohd Hashim, Amalia and Yusof, Mohd Termizi and Al-saari, Nurhidayu and Nasruddin, Nurrul Shaqinah and Saad, Mohd Zamri and Md Yasin, Ina Salwany and Amal Azmai, Mohammad Noor (2025) Dynamics of the gut microbiome of Asian seabass (Lates calcarifer) following oral vaccination and challenge with virulent Vibrio harveyi. Aquaculture, 603.

Syed Putra, Sharifah Shahira and Basirun, Wan Jefrey and Hayyan, Adeeb and Elgharbawy, Amal A M and Hayyan, Maan and Mohammed Alanazi, Yousef and Saleh, Jehad and Chakrabarti, Barun Kumar and Chee, Tong John Low and Shalauddin, Md and Akhter, Shamima (2025) Ternary metal–organic framework composite with nanocellulose and deep eutectic solvent for the adsorptive removal of 3‑MCPD esters. Journal of Food Measurement and Characterization, 19 (2). pp. 1202-1219. ISSN 2193-4126 E-ISSN 2193-4134

Syed Putra, Sharifah Shahira and Shalauddin, Md. and Akhter, Shamima and Basirun, Wan Jefrey and Elgharbawy, Amal A.M. and Ahmed, Syed Rahin and Srinivasan, Seshasai and Rajabzadeh, Amin Reza and Hayyan, Adeeb and Alanazi, Yousef Mohammed and Chakrabarti, Barun Kumar and Chee, Tong John Low (2025) A highly selective electrochemical sensor by using bimetallic metal organic framework for the detection of 3-Monochloropropane-1,2-diol esters (3-MCPDEs). Journal of Food Composition and Analysis, 144. pp. 1-15. ISSN 0889-1575 E-ISSN 1096-0481

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Tukiran, Nur Azira (2025) Beyond ingredients: processing aids in halal food production. @Halal, 7 (35). pp. 24-25. ISSN 2682-8277

Tukiran, Nur Azira (2025) The rise of novel proteins. @AGROBiz, 2 (11). pp. 22-23.

Tukiran, Nur Azira and Ahmad Fadzillah, Nurrulhidayah (2025) Behind the halal logo. @Halal, 7 (39). pp. 24-25. ISSN 2682-8277

Tukiran, Nur Azira and Fekri Abidin, Nur Fatin Aini and Ahmad, Anis Najiha (2025) Identifying gaps in halal talent development and management in Malaysia: a systematic literature review. Al-Qanatir International Journal of Islamic Studies, 34 (1). pp. 78-93. E-ISSN 2289-9944

Tumiran, Mohd Amzari and Ruzulan, Zulaipa and Yusof, Kamaru Salam and Fathullah Harun, Hanifah Musa and Saidin, Nurulaina and Khalid, Mohammad Mahyuddin and Harun, Nur Hafizah and Jamaludin, Mohammad Aizat (2025) Constructing Muslim-friendly tourism practices through the lens of Maqasid al-Shariah. Malaysian Journal of Social Sciences and Humanities (MJSSH), 10 (7). pp. 1-13. E-ISSN 2504-8562

Tumiran, Mohd Amzari and Ruzulan, Zulaipa and Yusof, Kamaru Salam and Jamaludin, Mohammad Aizat (2025) Exploring Muslim Bumiputra entrepreneurs’ reluctances toward halal certification in Malaysia’s hotel and tourism sector. Malaysian Journal of Social Sciences and Humanities, 10 (9). pp. 1-12. E-ISSN 2504-8562

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Ulfy, Mohammad Arije and Che Embi, Nor Azizan and Abdul Razak, Dzuljastri (2025) Exploring the role of cooperatives in maize circular economy adoptions for sustainable food security in Malaysia. International Journal of Academic Research in Business and Social Sciences, 15 (11). pp. 644-662. ISSN 2222-6990

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Wan Nasri, Che Mat Safiee and Saffinee, Siti Syahirah and Jamaludin, Mohammad Aizat and Mohd Noor, Khairuneezam and Mohd Salleh, Mohd Mahyeddin and Mohd, Nur Shuhadah (2025) Developing Halal edugastronomy tourism framework based on Maqasid shariah among Muslim local food providers in Malaysia: A conceptual paper. Food Research, 9 (6). pp. 142-151. E-ISSN 2550-2166

Wan Sulaiman, Wan Syibrah Hanisah and Jaiyeoba, Haruna Babatunde (2025) Halal industry as a catalyst for economic growth in developing countries: Opportunities and impacts. In: Halalan Toyyiban lipids processing and utilization. AIJR Publisher, Balrampur, U.P. (India), pp. 135-145. ISBN 978-81-984081-4-3

Wan Sulaiman, Wan Syibrah Hanisah and Mulijani, Sri and Othman, Rashidi and Mat Ali, Qurratu Aini and Ramya, Razanah and Mohd Hatta, Farah Ayuni and Muzafar Shah, Aina Zulaikha (2025) Exploring natural colorants for sustainable environments and the future of the halal industry. In: Seminar Antarabangsa Ekologi, Habitat Manusia dan Perubahan Persekitaran di Alam Melayu, 23rd-24th July 2025, Bayview Hotel, Pulau Pinang.

Wulan, Ira Suciyanti and Hajoeningtijas, Oetami Dwi and Dewanto, Hamami Alfasani and Pribadi, Teguh and Nordin, Noor Faizul Hadry (2025) Evaluation of Indigenous Dichotomomyces cejpii Formulations from Pb-Contaminated Shallot Fields on the Growth and Yield of Shallot (Allium ascalonicum L.). In: 6th International Conference on Agribusiness and Rural Development (IConARD 2025), 13th August 2025, Purwokerto, Indonesia.

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Yahya, Padillah and Borhan, Fakheezah and Othman, Nurul I'zzati and Abdullah Sani, Muhamad Shirwan (2025) MS 2810: 2025 Consumable goods - Test method Identification of pig skin and hair. Standard. Department Standards Malaysia.

Yahya, Padillah and Borhan, Fakheezah and Othman, Nurul I'zzati and Ch'ng, Ai Ying and Radzi, Khairuddin and Razali, Rohaieza and Zubaidah, Raja and Sulaiman, Siti Farehah and Tunggal, Mohd Fazir and Ali, Norazlina and Helmy, Mohamad Habeeb and Muhamad, Mohd Asrul Hafiz and Nawi, Nur Suhadah and Ishak, Siti Norehan and Syazwan, Nik Mohd and Sudarto, Liza and Abd Aziz, Azharuddin and Abdullah Sani, Muhamad Shirwan and Leham, Siti Fatimah and Mohd Ismail, Azilawati and Abdul Kadir, Haslina and Maamin, Noor Azinah and Mohamad, Zulkefli and Md Non, Hamizah and Alias, Nur Izzati Haziqah and Zuhaimi, Nor Ain Syuhada (2025) MS 2809:2025 Authentication of products using chemometric techniques. Standard. Jabatan Standard Malaysia, Cyberjaya, Malaysia.

Yahya, Padillah and Borhan, Fakheezah and Othman, Nurul I'zzati and Tulimin, Azmaniza and Ishak, Nooratiny and Mohd Saad, Shukriah and Ibrahim, Siti Aminah and Mohd Hassan, Fadilah and Wan Abdullah, Fariza and Sudarto, Liza and Al-Saari, Nurhidayu and Hanafi, Nor Izyani and Maamin, Noor Azinah and Saadun, Faridah and Nordin, Nurul Izza and Rajab, Nor Fadilah (2025) MS 2627-2:2025 Detection of porcine DNA - test method - part 2: cosmetics. Standard. Jabatan Standard Malaysia, Cyberjaya, Malaysia.

Yuswan, Mohd Hafis and Ali, Norazlina and Ismail, Syaiful Izwan and Abdullah Sani, Muhamad Shirwan and Lai, Kok Song (2025) Unveiling the putative porcine myosin-based peptide markers for nonhalal meat through chemometrics-assisted MRM-based proteomics. European Food Research and Technology, 251 (9). pp. 2903-2913. ISSN 1438-2377 E-ISSN 1438-2385

Yuswan, Mohd Hafis and Ali, Norazlina and Ismail, Syaiful Izwan and Muda, Basyirah and Helmy Idris, Mohamad Habeeb and Md Nor, Mazidah and Nawi, Nur Suhadah and Abdullah Sani, Muhamad Shirwan and Kok Song, Lai (2025) Non-halal gelatin prediction: a comparative machine learning analysis between OPLS–DA and ANN models. Sains Malaysiana, 54 (8). pp. 1913-1925. ISSN 0126-6039 E-ISSN 2735-0118