Items where Author is "Yusoff, Ahmad Badli"
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Book Chapter
Jaswir, Irwandi and Yusoff, Ahmad Badli (2011) Performance of artificial antioxidants In RBD Palm Olein during deep-fat frying. In: Current Research and Development in Biotechnology Engineering at IIUM. IIUM Press, Kuala Lumpur, pp. 229-236. ISBN 978-967-418-151-2