Items where Author is "Parson, Sitti Walida"

Article

Muflih, Betania Kartika and Parson, Sitti Walida and Kassim, Zaleha and Chowdhury, Ahmed Jalal Khan (2022) Overview of halal freshwater aquaculture system: Malaysian perspectives. Water Conservation & Management (WCM), 6 (1). 01-05. ISSN 2523-5664 E-ISSN 2523-5672

Muflih, Betania Kartika and Parson, Sitti Walida and Jamaludin, Mohd Aizat and Husman, Nur Farhanah and Elgharbawy, Amal A.M. (2020) The importance of preserving the freshness of fish to fulfil the tayyiban based on the analysis of scientific and Islamic jurisprudence principles. Food Research, 4 (Supplement 1 (Special Issue: Global Halal Sphere Conference 2019)). pp. 274-280. E-ISSN 2550-2166

Proceeding Paper

Kartika, Betania and Parson, Sitti Walida and Aizat Jamaluddin, Mohd Jamil and Husman, Nur Farhanah and Elgharbawy, Amal A.M. (2019) The Importance of implementing good aquaculture practices based on the analysis of scientific and Islamic jurisprudence principles. In: Global Halal Sphere Conference 2019, 21-22 August 2019, IIUM ISTAC, Kuala Lumpur. (Unpublished)

Kartika, Betania and Parson, Sitti Walida and Jamaludin, Mohammad Aizat and Nordin, Noor Faizul Hadry and Chowdhury, Ahmed Jalal Khan and Pawenang, Supawi (2019) The implementation of Asean GAqP in overcoming Al-Jallalah related issues; with the focus on shariah-compliant and sustainability elements. In: International Symposium on Research in Innovation and Sustainability (Isoris) 2019, 28th - 29th August 2019, Mercure Penang Beach Hotel, Malaysia. (Unpublished)