Items where Author is "Md Zaini, Haslin Hanani"

Article

Wan Sulaiman, Wan Syibrah Hanisah and Md Zaini, Haslin Hanani and Othman, Rashidi and Mohd Latiff, Nur Hanie and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) Algae carotenoid pigments as new sources of halal bioactive ingredients. Journal of Halal Science and Technology, 2 (1). pp. 68-82. ISSN 2957-4188 E-ISSN 2957-4196

Wan Sulaiman, Wan Syibrah Hanisah and Md Zaini, Haslin Hanani and Othman, Rashidi (2023) Mini review on Halal food colorants and potential sources. Halalsphere, 3 (1). pp. 20-26. E-ISSN 2773-6040

Md Zaini, Haslin Hanani and Wan Sulaiman, Wan Syibrah Hanisah and Othman, Rashidi (2023) Mini review on halal food colourants and potential sources. Halalpshere, 3 (1). pp. 20-26. E-ISSN 2773-6040

Proceeding Paper

Wan Sulaiman, Wan Syibrah Hanisah and Md Zaini, Haslin Hanani and Othman, Rashidi and Mohd Latiff, Nur Hanie and Mohd Hatta, Farah Ayuni and Ramya, Razanah (2023) Algae carotenoid pigments as new sources of halal bioactive ingredients. In: SAPPHAT 6th International Seminar on Halalan Thayyiban Products and Services 2023, 5-7 JUNE 2023, Balai Khazanah Islam Sultan Haji Hassanal Bolkiah. (Unpublished)

Wan Sulaiman, Wan Syibrah Hanisah and Md Zaini, Haslin Hanani and Othman, Rashidi and Mohd Hatta, Farah Ayuni and Ramya, Razanah and Mohd Latiff, Nur Hanie (2021) Carotenoid pigments from selected green and blue-green algae species cell culture as potential Halal Food colorants. In: INTERNATIONAL CONFERENCE ON INDUSTRY-ACADEMIA INITIATIVES IN BIOTECHNOLOGY AND CHEMISTRY, Universiti Malaysia Pahang Virtual Conference. (Unpublished)