Items where Author is "M. H. A., Jahurul"

Article

M. H. A., Jahurul and Sarker, Md. Zaidul Islam and Beh, Leykey and M. S, Sharifudin and Siddiquee, Shafiquzzaman and Mamat, Hasmadi and Ferdosh, Sahena and Abdul Hamid, Mansoor and Lee, J.S. and Selamat, Jinap (2019) Valuable components of bambangan fruit (Mangifera pajang) and its coproducts: A review. Food Research International, 115. 105 -115. ISSN 0963-9969

M. H. A., Jahurul and Leykey, B and Sharifudin, M. S. and Hasmadi, M. and Sarker, Md. Zaidul Islam (2018) Optimization of fat yield of bambangan (Mangifera pajang) kernel using response surface methodology and its antioxidant activities. Journal of Food Measurement and Characterization, 12 (2). pp. 1427-1438. ISSN 2193-4126 E-ISSN 2193-4134

Azmir, Jannatul and Sarker, Md. Zaidul Islam and Rahman, Md. Mokhlesur and Khan, Sharif and A., Mohamed and Ferdosh, Sahena and M. H. A., Jahurul and K., Ghafoor and Nik Ab Rahman, Nik Norulaini and A. K. M., Omar (2013) Techniques for extraction of bioactive compounds from plant materials: a review. Journal of Food Engineering, 117 (4). pp. 426-436. ISSN 0260-8774