Items where Author is "Karim, A. Abd."
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Zaidul, I. S. Md. and Karim, A. Abd. and Manan, D. M. A. and Ariffin, A. and Norulaini, N. A. Nik. and Omar, A. K. Mohd. (2002) Study of rheological profile analysis related to texture for mixtures of sago-wheat gel. International Journal of Food Properties, 5 (3). pp. 585-598. ISSN 1094-2912