Items where Author is "Daud, Nur Fathin Shamirah"
![]() | Up a level |
Oladeji, Oluwole Solomon and Mohd Said, Farhan and Daud, Nur Fathin Shamirah and Mohd Hosnee, Siti Aisyah Nabila and Maspan, Natrah Atiqah and Zakuan, Nur Syafiqah and Md Zin, Noor Hasniza and Ahmad Zakil, Fathie (2025) Effect of preservation techniques on the phytochemical profile, antioxidant activity, and glucose adsorption capacity of oyster mushrooms (Pleurotus ostreatus). South African Journal of Botany, 184. pp. 838-848. ISSN 0254-6299
Daud, Nur Fathin Shamirah and Mohd Said, Farhan and Mohd Mohyiddin, Izzatie and Sy Mohamad, Sharifah Fathiyah and Md Zin, Noor Hasniza and Ahmad Zakil, Fathie and Muhamad, Siti Shafini (2024) Investigating the impact of blanching and salt treatment on the drying kinetics of oyster mushrooms. Bioresource Technology Reports - Elsevier, 27. E-ISSN 2589-014X